Brassica rapa var perviridis
This variety is also known as mustard spinach even though it is not related to spinach at all.
A very hardy Asian leaf that can be harvested in 40 days and used in salads and stir-frys. The flavour is a mixture of mustard and cabbage.
The plants and leaves tolerate both hot and cold temperatures, however in extreme heat the plant will bolt.
Standard packet contains approx 200 seeds
Petite packet contains approx 70 seeds
Red Komatsuna Tatsoi Asian Vegetables
- Product Code: 092-LS1087
- Availability: In Stock
- Ex Tax: R26.00