Tasting Notes:

Earthy flavour, with an astringent taste.

Mild to warm with a full mouthfeel.

Egyptian Pink is a small cloved garlic. A great small to medium sized garlic that has a wonderful flavour and texture. Stores very well if hung in a dark airy place. We love to clean the husks off this garlic and fry the whole clove in a little oil. The whole clove is eaten as a tasty snack. If you like a stronger flavoured garlic then this is the one for you.

If you live in a winter rainfall area, we strongly recommend that you use Biogrow Copper Soap on your garlic plants. Spray preventatively for rust every 2-3 weeks with a mixture of 50% of the minimum dose and water.

2 Heads

Approx 12-18 cloves per head.

Bulk Garlic: Please choose with options

50 Cloves (Approx heads: 4)

100 Cloves (Approx heads: 8)

500 Cloves (Approx heads: 40)

1000 Cloves (Approx heads: 80)

Tania	25/11/2016
I started with R100 worth of cloves. First year i harvested 600 to plant. Exponentionally i now have 8 -10 times as many. Bought my first little jars to enfuse them with olive oil, to generate an income. I will be planting half to secure a larger crop, grow my little hobby and really excited to see if i can create work for the local community.

Stephen	02/08/2016
I am now on my second crop. I have very clay soils so water management was difficult. I got a harvest of fantastic garlic and as a bonus I had three plants that I did not harvest ( going blind with age) and they sprouted on their own> I then planted them out and I have another crop now in the ground at no cost. I will do the same with the next batch. Thanks Living seeds for the fantastic instructions that came with the plants, that is what made my crop so successful as I am not a good gardener.

Ingrid	13/01/2016
I planted my first crop last year, followed the planting instructions to the tee, and had about half of them grow to a successful harvest. Some of the bulbs were soft and I think rotted in the ground. I could not use them. Maybe too much water... I'm trying again this year because it was fabulous to harvest my own garlic! They tasted great and made perfect cloves of garlic! What a great feeling.

Melissa de Billot	05/03/2014
Last year I had fantastic crops of both the pink and white garlic. I followed the planting instructions attached to the package very carefully, and had the most fabulous crop. i couldn't believe how pungent and juicy the cloves were, and were of a quality that is far superior to anything you will find in the shops!