Capsicum chinense

Originally collected from a roadside stall in the small town of Nanga-Eboko in central Cameroon. This pepper is an outstanding example of regional isolation. A West African habanero look-alike, it tastes nothing like a traditional haba. The heat profile is exceptional as are the intense fruity flavours, oozing capsaicin oils. This guy will teach you the meaning of respect.

Heat-tolerant, disease-resistant, and high-producing – you couldn't ask for more in a pepper.

Standard packet contains approx. 10 seeds

There is no Petite packet available