Cucurbita maxima
This is the quintessential Japanese squash, very rich in flavour and the skins can be eaten with the flesh until the stem dries. Also known as Redi Kuri Squash, these tear-drop shaped squash have a red-orange skin and a delicious chestnut-like flavoured orange flesh. This variety is a prolific producers of 20-40cm squashes that store well. The shells are also used to serve soups or dishes in.
Ready for harvest in 90 days.
Standard packet contains approx. 15 seeds
Petite packet contains approx. 5 seeds
Hokkaido Squash
- Product Code: 292-0070
- Availability: In Stock
-
R32.43
Available Options
Related Products
Table King Bush
Cucurbita pepoTable King is a stabilized variety bred from the ancient North American Indian squash ..
R34.59
Amish Pie Squash
Cucurbita maximaThis squash variety was originally gathered by James Robinson from the Amish gardene..
R30.27
Honeynut
Cucurbita moschataThis cute miniature butternut was developed by the Vegetable breeding Institute of..
R31.35
Hubbard Essex Red
Cucurbita maximaOld Mother Hubbard....had an orange hubbard in her cupboard.An Open Pollinated hubba..
R28.11
Long Island Cheese
Cucurbita moschataA Pumpkin that looks like a wheel of cheese with a pale yellow-tan coloured smooth..
R30.27
Blue Hubbard Squash
Cucurbita maximaA beautiful blue-green coloured hubbard that has a thick skin which protects a delic..
R30.27