Peppers / Chillies


Peppers are long-season, heat-loving crops that can vary from 75 days to well over 120 days before they produce usable fruits. They are best started in seedling trays and then transplanted to their final growing positions. Use a heat mat to increase the bottom temperature if you are starting seed off early indoors. This will ensure the fastest and most even germination of your precious seed.

Note that the hotter the pepper, the harder to germinate and grow. So if you are new to extreme chilli production, then do some research first.

Intolerant of any cold, leaves will burn and production will stop at the first frost. In frost-free areas, plants can live for a number of years, growing to a considerable size. Growers in the warmer areas of the country are able to harvest fruit a full 4 to 6 weeks earlier on overwintered plants.


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Savina Red

Savina Red

Capsicum chinense One of the most famous chillies in the world – the original World's Hottest Chilli..

R41.08

Scarlet Lantern

Scarlet Lantern

Capsicum chinenseThis beautiful chilli from Peru gets its name from the hanging, pendant/lantern sha..

R29.19

Scorpion Fluorescent Mustard

Scorpion Fluorescent Mustard

Capsicum chinenseA unique Scorpion-type from the maker of Carolina Reaper, Ed Curry.These 1-metre ta..

R48.65

Scorpion Tongue Black

Scorpion Tongue Black

Capsicum annuum An easy to grow chilli that produces stunning 3-4cm tongue shaped pods that are an a..

R30.27

Scotch Bonnet Freeport Orange

Scotch Bonnet Freeport Orange

Capsicum chinense  This variety is thought to have been discovered in the Bahamas. A highly ..

R43.24

Scotch Bonnet West African

Scotch Bonnet West African

Capsicum chinenseAn astounding new release. Scotch Bonnet (SB) is a famous Caribbean hot pepper. Th..

R43.24

Serbian Bakica Paprika

Serbian Bakica Paprika

Capsicum annuumThe literal translation of this is Granny's Paprika. Given to us by a Serbian lady wh..

R30.27

Serrano Tampiqueno

Serrano Tampiqueno

Capsicum annuum A club shaped, hot and piquant Mexican chilli variety that is a prolific producer. T..

R29.19

Shubo from Kano

Shubo from Kano

Capsicum annuum Shubo is a lovely medium-heat pepper from the Kano State of Nigeria. This makes f..

R29.19

Sili-A-Top

Sili-A-Top

Capsicum baccatum This chilli is originally from the Philippines. In the native language, Tagalog, "..

R29.19

Skunk Chocolate

Skunk Chocolate

Capsicum chinenseItalian grower Rocco Maltesi developed this explosive strain – a cross between MA W..

R43.24

Skunk Red

Skunk Red

Capsicum chinenseItalian grower Rocco Maltesi developed this explosive strain – a cross between MA W..

R41.08

Spaghetti Chilli

Spaghetti Chilli

Capsicum annuumSuperb and very unique chilli variety. The long thin pods are striking and distinctiv..

R30.27

Spanish Fryer / Pimiento de Padrón

Spanish Fryer / Pimiento de Padrón

Capsicum annuum If you have been to Spain or are of Spanish decent, you will know this pepper. Mo..

R29.19

Spicy Rub

Spicy Rub

Capsicum baccatumA new release from Livingseeds, this is a highly productive pepper variety that per..

R30.27

Starfish

Starfish

Capsicum baccatum A variety originally from Peru and Brasil. This variety favours the growing condit..

R29.19

Sundew Beulah's Old

Sundew Beulah's Old

Capsicum baccatumThis variety was given to us by Jason Fox who received it directly from Beulah Mi..

R30.27

Sundew Carl's

Sundew Carl's

Capsicum annuum This is a lovely, knee high, productive bush. Fruits are slightly larger than yo..

R29.19

Sundew Giant

Sundew Giant

Capsicum annuum The perfect pepper for stuffing with cheese. These Sundews are king when it comes t..

R29.19

Sundew Malawi

Sundew Malawi

Capsicum Annuum Heirloom. Prolific traditional Malawian piquantè pepper that tastes almost exactly ..

R29.19

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