Asian Vegetables

Brassica narinosa An exceptionally dark green tatsoi with a mild flavour. High in brassicasterols..

R26.00 Ex Tax: R26.00

Brassica juncea A very high yielding mustard. Leaves are heavily curled, frilled, and bright gree..

R26.00 Ex Tax: R26.00

Brassica pekinensis A very quick grower that can be harvested in 55-100 days.Has dense and narrow..

R26.00 Ex Tax: R26.00

Brassica juncea A wonderful Asian green that can be harvested from day 25 for a baby leaf, and da..

R27.00 Ex Tax: R27.00

Brassica junceaAn Asian leaf that can be harvested from day 25 for a baby leaf, and day 45 for mat..

R27.00 Ex Tax: R27.00

Brassica juncea A real stunner. Deep red/purple leaves that start out mild when young and then de..

R26.00 Ex Tax: R26.00

Brassica chinensis Super quick growing white/light green stemmed variety. This Pak Choi will be read..

R25.00 Ex Tax: R25.00

Brassica juncea This mustard has deeply frilled purple and green leaves and green stems, with a s..

R27.00 Ex Tax: R27.00

Brassica rapa var perviridisThis variety is also known as mustard spinach even though it is not rela..

R26.00 Ex Tax: R26.00

Brassica rapa The dark green savoyed leaves have a spinach like appearance that have the same mild t..

R27.00 Ex Tax: R27.00

Brassica rapa Shogoin is a traditional Japanese turnip variety that is used for both it's roots as w..

R26.00 Ex Tax: R26.00

Trichosanthes cucumerina A popular Asian vegetable that is typically eaten immature and tastes somew..

R26.00 Ex Tax: R26.00

Brassica rapa var. chinensisA slightly curled lime green ruffled leaf which looks like lettuce leave..

R25.00 Ex Tax: R25.00