Phaseolus vulgaris

This fabulous bean is from a selection made by The Zambian Agricultural Show Society in 2017. It was selected for its vigorous growth habit and ability to produce exceptionally well in high heat.

The seed was donated to Livingseeds by a Zambian farmer, and we have been growing this variety for a number of years on The Livingseeds Farm, and is a consistent favourite especially in those hearty winter stews. Also well suited for making traditional "baked beans" or "sous Boontjies".

It excels as a dry bean, especially in high temperature environments.

Standard packet contains approx. 25 seeds

Petite packet contains approx. 10 seeds

Using Beanflo-Rhizobium bacteria when planting your bean seed is the most cost effective way of putting nitrogen fixing bacteria into your soil, creating healthier soil for a more productive harvest.